Crafted on a base of black Shu Puerh tea from China’s Yunnan region, ARENSBAK Red brings a deep, earthy complexity to the table. Enhanced by chokeberries, black currant, sour cherries, and mushrooms in its second fermentation, this non-alcoholic blend achieves a savory, umami-rich profile. Juniper berries and licorice add depth and a touch of herbal intensity, while a subtle oak layer rounds out the natural tannins and structure.
Expect late summer berry flavors, earthy undertones, and a touch of licorice, with a dry finish and a lingering, full-bodied aftertaste. Ideal for pairing with creamy mushroom dishes and hearty proteins like steak. Best served chilled to 12-14°C.
Flavor Profile: Late summer berries, licorice, earthy notes. Dry with a deep, lasting finish.
We take extra care to ensure your wines arrive in perfect condition. Each bottle is securely boxed for safe transport. We ship exclusively within Belgium, with weekly departures every Wednesday to keep delivery efficient and dependable. Enjoy your wines with confidence, knowing they’ve been handled with care from our door to yours.
WHAT TYPE OF GROWERS WE WORK WITH
OIur wines are a reflection of nature's truest form. We partner only with biodynamic vineyards—places where vines are nurtured with a reverence for the earth and a deep respect for natural rhythms. These vineyards view the soil not as a means to an end but as a living, breathing ecosystem. By working in harmony with the land, they cultivate wines that are as alive as the soils they spring from.
Our wines hold the pure expression of the vine, untouched by chemical interference and guided by the wisdom of traditional methods. Each bottle carries an honest snapshot of its origin: the seasons, the hands that tended the vines, and the character of the soil itself. These are wines with a pulse, honest and unapologetic, offering a taste of nature in its unaltered state.
