An easy-drinking wine blending Gamay de Chaudenay and Gamay Jus Blanc, with lovely peppery notes and a distinctive stony minerality. The vines, planted between 2008 and 2010, yield 40 hl/ha, producing a wine that is both approachable and layered. Hand-harvested, destemmed, and gently pressed, this wine is aged for 30 months in old barrels followed by one year in bottle, with no fining, filtration, or added sulfites.
Winemaker: Etienne Courtois Region: Loire Valley, France Grapes: Gamay de Chaudenay, Gamay Jus Blanc Aging: 30 months in old barrels, 1 year in bottle Alcohol: 12.5% Serving Temperature: 8–10°C
We take extra care to ensure your wines arrive in perfect condition. Each bottle is securely boxed for safe transport. We ship exclusively within Belgium, with weekly departures every Wednesday to keep delivery efficient and dependable. Enjoy your wines with confidence, knowing they’ve been handled with care from our door to yours.
WHAT TYPE OF GROWERS WE WORK WITH
OIur wines are a reflection of nature's truest form. We partner only with biodynamic vineyards—places where vines are nurtured with a reverence for the earth and a deep respect for natural rhythms. These vineyards view the soil not as a means to an end but as a living, breathing ecosystem. By working in harmony with the land, they cultivate wines that are as alive as the soils they spring from.
Our wines hold the pure expression of the vine, untouched by chemical interference and guided by the wisdom of traditional methods. Each bottle carries an honest snapshot of its origin: the seasons, the hands that tended the vines, and the character of the soil itself. These are wines with a pulse, honest and unapologetic, offering a taste of nature in its unaltered state.
